Dhwani Jatin Jain

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Makhana kheer

Makhana kheer

Cook Duration 30:00
Food TypeVeg
Recipe Calories 321kcal
Protein
15gm
Fat
9gm
Carbs
43gm

Ingredients

  • Recipe Ingredients listMakhana 50gms
  • Recipe Ingredients listMilk 250ml
  • Recipe Ingredients listSaffron strands 8to10
  • Recipe Ingredients listCardamom powder 1/2 ts

Direction

Step-1

Roast makhana without ghee till it become crunchy

Step-2

Now remove them in a plate n keep aside

Step-3

Heat the milk in thick bottom sauce pan

Step-4

Stir at intervals so milk doesn’t scorch d bottom

Step-5

Let d milk come to boil

Step-6

Add cardamom n Saffron strands

Step-7

Now add roasted makhana n stir it well

Step-8

Cook for few minutes on low flame

Step-9

Serve makhana kheer hot or chilled
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