Loaded Sweet Potato Fries

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Loaded Sweet Potato Fries
Recipe Views159
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:45
  • Cuisine : Mexican
  • Calories
    448kcal
  • Protein
    15gm
  • Fat
    24gm
  • Carbs
    43gm

How to make Loaded Sweet Potato Fries

Step-1

Preheat oven to 220 degrees. Line a large baking tray with baking paper. Arrange the sweet potato chips in a single layer on the lined tray. Sprinkle with the taco seasoning. Bake for 15 mins. Turn the chips over. Bake for a further 10 minutes or until crisp and heated through.

Step-2

Sprinkle black beans and cheddar cheese evenly over the chips on the tray. Bake for 5 minutes or until cheese melts.

Step-3

Meanwhile, combine the tomato, onion, coriander & lime juice in a medium bowl.

Step-4

Transfer the chip mixture to a serving bowl. Top with the tomato mixture & avocado. Season with S&P.

Step-5

Serves 6 as a light meal....macros are per serve.... can omit avocado and also add dollop of sour cream/plain Greek yoghurt or cottage cheese if calories & macros permit.....Enjoy!