Nithya Gurumurthy Iyer

 | 1 minute to read
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Loaded Mac and Cheese

Loaded Mac and Cheese

Cook Duration 20:00
Food TypeVeg
Recipe Calories 810kcal
Protein
35gm
Fat
46gm
Carbs
64gm

Ingredients

  • Recipe Ingredients list70gms Mac
  • Recipe Ingredients list140gms cheese
  • Recipe Ingredients list100gms veggies
  • Recipe Ingredients list10gms
  • Recipe Ingredients list50gms milk
  • Recipe Ingredients listChilli flakes
  • Recipe Ingredients listMixed herbs
  • Recipe Ingredients listSalt
  • Recipe Ingredients listOnion
  • Recipe Ingredients listGarlic

Direction

Step-1

add butter in a pan let it melt and add finely chopped garlic

Step-2

Add onion and sauté well

Step-3

Add chilli flakes and sauté until aromatic

Step-4

Add veggies and a little water with salt and let it cook for about 5 mins

Step-5

Then add the Mac and add 1 cup water to let it cook

Step-6

Mac has to cook only 50%

Step-7

Then add the mixed herbs and milk and bring it To boil

Step-8

Add 100gms of cheese and let it thicken

Step-9

Once thickened and cooked transfer to a ceramic bowl and bake it in the oven for 10mins at 190
user

Anamika Dutta

looks yum

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