Sheetal Anand
| 1 minute to read
Lettuce Wraps
00:20
Veg
242kcalProtein
15gmFat
18gmCarbs
5gmIngredients
3 Lettuce leaves - 80 gms crumbled Paneer
- 1 chopped small onion
- 1 chopped tomato
- 1/2 tsp Ginger garlic paste
- Coriander leaves
- 1-2 Green chillies
- Salt
- 5 gm oil
- 1/2 capsicum chopped
Direction
Step-1
Filling
Take the oil in a pan. Sauté onion, tomato, garlic ginger paste and green chillies. Add the capsicum, crumbled paneer and salt and cook for 3-5 minutes. Add green coriander and seasoning.
Step-2
Wash and pat dry 3-4 fresh lettuce leaves. Place filling in centre and serve open. Or you can roll the leaves and cut into pieces.
Step-3
Serve hot on a platter.
