Ravi krishnamurthy

 | 1 minute to read
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Lemon Curd chicken

Lemon Curd chicken

Cook Duration 00:10
Food TypeNon-Veg
Recipe Calories 213kcal
Protein
38gm
Fat
5gm
Carbs
3gm

Ingredients

  • Recipe Ingredients listchicken 150gm
  • Recipe Ingredients listcurd 25gm
  • Recipe Ingredients listonion 20gms
  • Recipe Ingredients listgreen chilli 1no
  • Recipe Ingredients listsalt to taste
  • Recipe Ingredients listpepper fresh crushed 1/4 TSP
  • Recipe Ingredients listlemon juice few drops
  • Recipe Ingredients listgarlic 2 cloves
  • Recipe Ingredients listwater 10-20ml as needed

Direction

Step-1

Cut onion into big square pieces, chop garlic, slit green chilli. Put it into a pressure cooker

Step-2

Add the chicken breast cut into bite sized pieces, curd, salt, pepper to the cooker. Leave it covered for 15 mins

Step-3

Add 10-20 ml water based on how soupy you want it. close the cooker and cook for 2 whistles.

Step-4

Once the pressure comes down, add a few drops of lemon juice and serve or eat
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Jitendra Chouksey

Have you posted two pictures again? Pls post only one, the final recipe

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