Srija Banerjee

 | 1 minute to read
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Lasooni palak egg curry

Lasooni palak egg curry

Cook Duration 00:30
Food TypeEggetarian
Recipe Calories 223kcal
Protein
16gm
Fat
15gm
Carbs
6gm

Ingredients

  • Recipe Ingredients listBlanched & pureed spinach 150gm
  • Recipe Ingredients listTomato 10gm
  • Recipe Ingredients listButter 5 gms
  • Recipe Ingredients listGarlic 5gms
  • Recipe Ingredients listHome made curd 10gms
  • Recipe Ingredients listBoiled eggs 2 pc
  • Recipe Ingredients listOnion 10gms

Direction

Step-1

Chop spinach, Blanch them in hot water and make puree.

Step-2

In a pan, put butter, cloves, cinnamon and bay leaves. Add chopped onions, garlic and tomato.

Step-3

Fry these in low heat. Add spinach puree and add water as required.

Step-4

Add salt, turmeric powder, cumin powder, chilli powder, garam masala as per taste

Step-5

Once cooked, add whole boiled eggs and curd. Cook till color changes and masala is cooked.

Step-6

Add little ghee on top if required (add in macros). Serve hot.
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