Binaya Mohanty

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Kung Pao Chicken

Kung Pao Chicken

Cook Duration 00:15
Food TypeNon-Veg
Recipe Calories 372kcal
Protein
40gm
Fat
20gm
Carbs
8gm

Ingredients

  • Recipe Ingredients list150 gm 1 pound skinless, boneless chicken 
  • Recipe Ingredients list1tsp of soy sauce
  • Recipe Ingredients list1tsp of minced garlic
  • Recipe Ingredients list1 tsp of ginger garlic paste
  • Recipe Ingredients list1 tsp of vinegar
  • Recipe Ingredients list10 gm of peanuts
  • Recipe Ingredients list5 gm of sesame seeds
  • Recipe Ingredients list1cup of veggies like mushroom, capsicum,babycorn, zucchini etc
  • Recipe Ingredients list1 table spoon of hot garlic sauce
  • Recipe Ingredients list1 tsp vinegar
  • Recipe Ingredients listFew basil leaves
  • Recipe Ingredients listSalt
  • Recipe Ingredients list10ml Oil
  • Recipe Ingredients listDry red chillies

Direction

Step-1

Heal oil in the pan,

Step-2

Add minced garlic few sec them add ginger garlic paste

Step-3

Add chilli powder and saute for 30 sec

Step-4

Add boneless chicken and saute for two min

Step-5

Add veggies and saute for 4 min

Step-6

Add hot garlic sauce, vinegar and soya sauce

Step-7

Add dry chillies and salt

Step-8

Once the chicken and veggies are semi cooked then Switch off the gas and garnish with roasted peanuts , sesame seeds and basil leaves

Step-9

Your Kung Pao Chicken is ready to eat..Enjoy it with white rice.
user

Jaya Pillai

looks yummmm!

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