Prashant Vyas
| 1 minute to read
Khopra Pak (Coconut Burfi)
:45
Veg
87kcalProtein
5gmFat
4gmCarbs
7gmIngredients
*Ingredients are approximated as per 1 piece (burfi) of 30 gms.
1) Milk (50 ml)
2) Whey (kulfi flavour/ Vanilla flavour) (5 gms), you can also use sweeteners
3) Grated coconut (10 gms)
4) Mix nuts (1 gms)
5) cardamom powder
Direction
Step-1
1) Take milk in a pan and boil till it reduces to half.
2) Add grated coconut to it while heating at high flame till it becomes a thick paste.
3) Keep stearing so that it doesn't stick to pan.
4) Take whey powder in a cup and add some milk to it to make a thin paste.
5) Add the paste to the thickened paste
6) Add chopper nuts and cardamom powder and mix well.
7) Butter a plate, pour the mixture into it, spread well and put in the fridge to set.
8) Cut in equal pieces and enjoy the Burfi.
Shubham Malik
Nice