Poonam Rawat
| 1 minute to read
khaman dhokla
3
Veg
403kcalProtein
4gmFat
27gmCarbs
36gmIngredients
for Batter
1 cup gram flour
1 spoon semolina
1/4 cup yoghurt
crushed green chillies ginger
salt
Eno
lemon juice
water
oil for greasing- for Tempering
2 spoon oil
asafoetida
sesame seeds
cumin seeds
green chillies length wise slit
sugar
water
curry leaves
mustard seeds
grated coconut
Direction
Step-1
Add all the ingredients for batter making.
now grease a pan and pour all batter.
In microwave place the pan and set a temperature for 3 minutes.
now check with toothpick for complete baking.
now remove from microwave and keep aside for cool down.
for Tempering in pan add oil.
put mustard seeds and asofoetida .
as splitter Start add curry leaves cumin seeds
add chilli,sugar,water
now add this over the top of dhokla.
serve it...
