
Divyansh gupta
| 1 minute to read
Keshar Pista Lassi.
Protein
10gmFat
12gmCarbs
45gmIngredients
1 Cup Curd ( Dahi/ Yogurt ), ( Low fat )
1 tbsp Sugar, or honey
1/4 Cup fresh cream
3 -4 saffron strands ( keshar )
1 tbsp Pistachios ( Pista )
Ice cubes, a few
Direction
Step-1
Step1 .
To begin making kesar pista lassi recipe, add the dahi , pista, saffron , cream and sugar into a mixer gurinder.
Step-2
Step2 .
Blend to make a delicious kesar pista Lassi. It's your personal preference if you would like the lassi to be smooth or little chunky.
Step-3
Step3 .
Once done transfer to he kesar pista lassi into a serving glass add a few ice cubes and garnish with saffron strands and serve The kesar pista lassi chilled for the summers.
Step-4
Step4 .
Serve the kesar pista lassi recipe along with Peshawari Naan, Malai Kofta For a special weekend lunch or dinner.