kali mirch dahi paneer
Posted by : saurabh kapoor
- Food Type : Veg
- Cook Time : 00:10
- Cuisine : Indian
- Calories389kcal
- Protein22gm
- Fat29gm
- Carbs10gm
How to make kali mirch dahi paneer
Step-1
Take one bowl put the pieces of paneer in bowl add curd half tea spoon of black pepper & marinate it for 5 minutes aside put a pan add butter to it & also add onion ginger garlic green chilly stir it for 2-3 minutes add lil bit of water & cover it for more 2 minute on slow flame now add marinated paneer in the pan squezze onenlemon add lil bit of kasturi methi cover the lid for another 1-2 minutes
Sprinkle the green dhaniya enjoy ur meal
Remeber one thing curd should be beated well😊