kalakand cake

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kalakand cake
Recipe Views560
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    273kcal
  • Protein
    13gm
  • Fat
    17gm
  • Carbs
    17gm

How to make kalakand cake

Step-1

Take a blender jar and blend everything above together . Like a smooth paste

Step-2

Preheat oven at 180 degrees for 10 minutes

Step-3

Pour the paste in a greased and dusted with flour tin Bake for 20 minutes at 200 degrees on middle rack

Step-4

Switch off and let it cool in the oven for few minutes, then take out cool down at room temperature