Promita Roychoudhury

 | 1 minute to read
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Kala Chana Burger Patty

Kala Chana Burger Patty

Cook Duration 00:10
Food TypeVeg
Recipe Calories 234kcal
Protein
12gm
Fat
10gm
Carbs
24gm

Ingredients

  • Recipe Ingredients listkala Chana 40 gms
  • Recipe Ingredients listoil 10ml
  • Recipe Ingredients listlittle onion
  • Recipe Ingredients listspices

Direction

Step-1

Soak kala chana overnight

Step-2

boil the chana and discard the water

Step-3

heat 5ml oil and saute onions

Step-4

add the boiled chana

Step-5

add the spices like turmeric, aamchur powder, dhaniya powder, jeera powder, chilly powder

Step-6

cool mixture and smash with hands or masher

Step-7

make patty. 40 gms chana should roughly make 3/4 patties depending on size

Step-8

heat remaining 5 ml oil and shallow fry the patties.

Step-9

as the mixture is already cooked the shallow fry is needed only to give the brown colour.

Step-10

eat it with chutney or add it to bun and enjoy the burger.
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