Jini Dosa with paneer

Posted by : Mrudula Pawar

Jini Dosa with paneer
1.05k
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Other
  • Calories
    506kcal
  • Protein
    22gm
  • Fat
    38gm
  • Carbs
    19gm

How to make Jini Dosa with paneer

Step-1

Finely chop cabbage, capsicum, spring onions,bell pepper etc

Step-2

Cut paneer into cubes,sprinkle salt , dhania jeera powder,pav bhaji masala

Step-3

Heat 3 g butter in nonstick pan,add cumin seeds When they splutter , add paneer cubes, sauté

Step-4

Heat nonstick dosa tawa, brush little butter

Step-5

Spread dosa batter to form a thin papery dosa

Step-6

Add veggies, sprinkle salt ,add paneer

Step-7

Cover it with lid , for few mins

Step-8

Remove lid and add grated cheese

Step-9

Roll the dosa

Step-10

Cut into 3 pieces , garnish with cheese & spring onions

Step-11

Jini paneer dosa is ready!!enjoy!! It is served vertically ( don’t know why 😀) with grated cheese on top and coconut chutney or sambar