Instant Rajma Cake

Posted by : Sushma N

Instant Rajma Cake
582
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:05
  • Cuisine : Indian
  • Calories
    267kcal
  • Protein
    31gm
  • Fat
    3gm
  • Carbs
    29gm

How to make Instant Rajma Cake

Step-1

Pressure cook 50 gram rajma. Once its cooked drain the water and make a paste out of it. Transfer this to a microwave safe mug/bowl(biggest one). Add one scoop of whey protein(preferably chocolate). Mix both well and adjust the consistency which should be like cake batter by adding milk. In the end add a little bit of cocoa powder, pinch of baking power and baking soda. Microwave for 2 mins. It ready to eat.