Nupur Jain

 | 1 minute to read
more action
Instant Onion Rawa Dosa

Instant Onion Rawa Dosa

Cook Duration 00:25
Food TypeVeg
Recipe Calories 440kcal
Protein
7gm
Fat
10gm
Carbs
77gm

Ingredients

  • Recipe Ingredients listRava - 45 grams
  • Recipe Ingredients listRice flour - 45 grams
  • Recipe Ingredients listGhee/ oil - 10 grams
  • Recipe Ingredients listOnions - 1
  • Recipe Ingredients listChopped green chili - 1
  • Recipe Ingredients listChopped coriander - 1 tbsp
  • Recipe Ingredients listSalt - to taste
  • Recipe Ingredients listCurry leaves - 6-7
  • Recipe Ingredients listJeera - 1/2 tsp
  • Recipe Ingredients listHing - 1/4 tsp
  • Recipe Ingredients listGinger - 1 tsp finely chopped

Direction

Step-1

Mix suji, rice flour, salt with around 200 grams water and mix well

Step-2

Add chopped onion to the mix

Step-3

In a small pan, heat around 5 tsp ghee, add jeera hing and curry leaves and sauté for 2 minutes. Then add, chopped green chilies and ginger and sauté for another 2-3 minutes. Add chopped green coriander and switch off gas

Step-4

Mix the jeera, chilies mix with the suji batter

Step-5

Dilute the batter to right consistency with water

Step-6

Heat dosa tawa and prepare with 5 grams of oil

Step-7

Makes approx 3-4 dosa in this quality
This page is best viewed in a web browser!