instant bisibela bhaat

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instant bisibela bhaat
Recipe Views833
Vegetarian Recipes
  • Food Type : Vegan
  • Cook Time : 0:30
  • Cuisine : Indian
  • Calories
    487kcal
  • Protein
    16gm
  • Fat
    7gm
  • Carbs
    90gm

How to make instant bisibela bhaat

Step-1

Pressure cook the daal chawal and lauki in a smooth consistency In a pan make a tadka with coconut oil mustard seeds haldi hing curry leaves, green chilli as per taste Add chopped garlic & tomato add salt & sambar masala cook it with little water so that spices won’t burn once nicely cooked add the khichadi mixture stir and dinner for 5 mins Serve with ghee if that fits your daily macros enjoy !!