Sunita Samal

 | 1 minute to read
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Indian Paneer Stir Fry

Indian Paneer Stir Fry

Cook Duration 00:20
Food TypeVeg
Recipe Calories 278kcal
Protein
18gm
Fat
22gm
Carbs
2gm

Ingredients

  • Recipe Ingredients listPaneer 100gms
  • Recipe Ingredients listOne capcicum
  • Recipe Ingredients listOnion
  • Recipe Ingredients listCoriander leaves

Direction

Step-1

Start cutting off both ends and peeling away the tough outer layer. Cut the onion in half from the top to the bottom and lay each half flat side down on the cutting board. Make think half moon slice.

Step-2

Remove the core and seeds from the capcicum. You also can add bell peppers. Slice then in half. Slice them half into 1/4 strips

Step-3

Take a pan. Add olive oil. Put onion and then capcicum and finally add paneer cut into slices and add spices.
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