Dr Prajakta Jadhav

 | 1 minute to read
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Hot and Spicy- Chicken soup

Hot and Spicy- Chicken soup

Cook Duration 25:00
Food TypeNonveg
Recipe Calories 235kcal
Protein
25gm
Fat
15gm
Carbs
0gm

Ingredients

  • Recipe Ingredients list1. Chicken- 100 grams
  • Recipe Ingredients list2. Oil- 15 gram
  • Recipe Ingredients list3. Ginger-garlic paste- As per taste
  • Recipe Ingredients list4. Salt
  • Recipe Ingredients list5. Water- 4 bowls
  • Recipe Ingredients list6. Turmeric

Direction

Step-1

1. Use pressure cooker to prepare this recipe, as its quick and easy. 2. Add Chicken, Oil, Salt, Turmeric and water in the pressure cooker and let it whistle once. 3. Take oil in kadai and put Ginger- garlic paste and fry till it is golden brown. 4. Lastly put all the chicken stock in kadai and keep it for 5-7 mins. Easy-Peasy chicken soup when you are crunch on time.
user

akanchha

how is this in vegetarian category?

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