Home made ice cream

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Home made ice cream
Recipe Views484
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 06:00
  • Cuisine : Indian
  • Calories
    351kcal
  • Protein
    14gm
  • Fat
    21gm
  • Carbs
    25gm

How to make Home made ice cream

Step-1

Slice bananas and freeze for 2-3 hours

Step-2

After that, take then out. Put them In a blender, add the greek yogurt, creamy protein butter. Blend them all well till smooth. Add stevia (if required).

Step-3

Pour in a bowl, add chopped dark chocolate. Freeze for 5-6 hours and then serve.