high protein soya tikki

boil water and add soya chunks in that for 5 min or till they become soft.

drain poha in water and rest it for a minute

churn squeezed soya chunks and poha in mixer grinder along with spices.

take out the mixture and shape it in thin tikkies .you can also add veggies of your choice. roast them well on non stitck pan n you are done with your yummylicios breakfast!