Faizan Khan

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Healthy Banana Bread

Healthy Banana Bread

Cook Duration 00:40
Food TypeNon-Veg
Recipe Calories 1785kcal
Protein
115gm
Fat
59gm
Carbs
197gm

Ingredients

  • Recipe Ingredients listAlmonds ( 20 grams )
  • Recipe Ingredients listWhey protein - 3 scoops ( I've used cookies and cream flavour by Ultimate Nutrition, gives an amazing taste )
  • Recipe Ingredients list2 whole eggs
  • Recipe Ingredients listWhole wheat flour - 80 grams
  • Recipe Ingredients listBanana - 310 grams
  • Recipe Ingredients listButter - 30 grams
  • Recipe Ingredients listMilk - 100 ml
  • Recipe Ingredients listOats flour - 70 gram
  • Recipe Ingredients listBaking soda - 0.5 teaspoon
  • Recipe Ingredients listBaking powder - 0.5 teaspoon

Direction

Step-1

Mix all the dry ingredients like wheat flour, oats flour, whey protein, baking soda, baking powder and chopped almonds together in one container.

Step-2

Mix all the wet ingredients like eggs, banana, butter and milk in another container.

Step-3

Preheat the oven to around 200 °C Put the contents of the wet mixture bowl in the dry mixture bowl and mix it nicely ( don't let it rest as the baking soda and powder have activated ) Immediately take a cake tin, bread mould or silicone mould and fill it with the batter. Put the mould into the oven and leave it in for around 15-20 minutes at 200 ° C. Take a knife and poke the centre to see if the knife comes out clean, if it's still wet then let it sit for another 10 minutes.
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