Hasselback potato

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Hasselback potato
Recipe Views1.69k
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 30:00
  • Cuisine : Other
  • Calories
    194kcal
  • Protein
    2gm
  • Fat
    10gm
  • Carbs
    24gm

How to make Hasselback potato

Step-1

Cut parallel slits into the potato, stopping just before you cut through the whole,So that the slices stay at the base of potato.

Step-2

take a pan add butter,herb,garlic and melt it for few seconds

Step-3

Brush the potato with melted butter thoroughly on the surface of and also in between the slices.

Step-4

pre heat the oven on 200°C and bake the potato for 20-25 min or longer till they become crispy.

Step-5

In between baking you can keep checking and refreshing the butter over it.

Step-6

season it with chilly flakes,lemon or slice of orange.
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