Biswadeep Pattnayak

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Grilled Tawa Chicken

Grilled Tawa Chicken

Cook Duration 00:30
Food TypeNonveg
Recipe Calories 581kcal
Protein
88gm
Fat
25gm
Carbs
0gm

Ingredients

  • Recipe Ingredients listChicken Boneless Breast- 350 gms
  • Recipe Ingredients listGhee- 15 gms
  • Recipe Ingredients listSeasoning herbs & spices
  • Recipe Ingredients listSalt
  • Recipe Ingredients listBlack Pepper Powder
  • Recipe Ingredients listChicken Masala
  • Recipe Ingredients listTurmeric Powder
  • Recipe Ingredients listRed Chilly Powder
  • Recipe Ingredients listGaram Masala
  • Recipe Ingredients listCoriander Powder
  • Recipe Ingredients listVinegar

Direction

Step-1

Marinate chicken boneless breast with chicken masala, turmeric powder, garam masala, black pepper powder, salt, red chilly powder, coriander powder and seasoning herbs and spices. Add 5 gms ghee and mix well. Marinate it for 2 hours atleast.

Step-2

Set a frying pan on low flame with 15 gms of ghee

Step-3

Allow the chicken breast pieces (3 pieces in this case for 350 gms) to settle down into the pan ensuring there is slight gap between each piece so that it can cook well. Cover it with a lid and ensure the flame is simmering throughout the process.

Step-4

Post 15 minutes, turn the chicken pieces upside down and cover the lid again for another 15 minutes. You will find the pan is now filled with water. You have to allow this to settle down and then remove the contents to a plate and help yourself.
user

Nimesh Nedungadi

Looks delicious!!!

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