Green moong peas chilla

Posted by :

Green moong peas chilla
Recipe Views719
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    173kcal
  • Protein
    8gm
  • Fat
    5gm
  • Carbs
    23gm

How to make Green moong peas chilla

Step-1

Wash and soak whole green moong in water for 2-3 hours. Peel peas and soak them in water as well.

Step-2

Before cooking, drain water from both. in a blender, add the soaked moong dal, peas, asafoetida, lime juice, roasted cumin seeds, salt and chillies. Blend all well with little water.

Step-3

Heat a non-stick pan and add the ghee. Put the batter and fry on medium flame on both sides. Serve hot with curd/mustard sauce/ketchup.