Green gram Dal

Pressure cook green gram Dal in a cooker on low flame with tomato, onion, garlic n curry leaves .. For seasoning add ghee, hing, garlic, Green chilli after 2mins add the Dal to the seasoning and put some turmeric n salt to taste.. Bring to a boil add some gram masala if required it's optional.. yummy green gram Dal is ready to be served.. Eat healthy n stay healthy 😁😁