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Garlicky Chicken tikka

Garlicky Chicken tikka

Cook Duration 00:30
Food TypeNonveg
Recipe Calories 453kcal
Protein
50gm
Fat
25gm
Carbs
7gm

Ingredients

  • Recipe Ingredients list200gm Boneless Chicken (tikka pieces)
  • Recipe Ingredients list50gm curd
  • Recipe Ingredients list2 tsp Ginger garlic paste
  • Recipe Ingredients list2tsp Chopped Garlic
  • Recipe Ingredients listSalt to taste
  • Recipe Ingredients list1tsp Cashewnut powder
  • Recipe Ingredients list10ml Mustard oil
  • Recipe Ingredients list5ml Butter
  • Recipe Ingredients list1/2 TSP Black pepper powder
  • Recipe Ingredients list1tsp Coriander powder
  • Recipe Ingredients list1/2 TSP Garam masala
  • Recipe Ingredients list1tsp corn flour
  • Recipe Ingredients list1 whole dry red chilli
  • Recipe Ingredients listpinch of Hing

Direction

Step-1

For marination,In a mixing bowl add curd,ginger garlic paste and dry spices combined well.

Step-2

Add mustard oil and Chicken pieces mix well and keep aside for 4-5hrs.

Step-3

Preheat the Airfryer to temp 200c for 5 mins.Arrange all chicken pieces in fryer basket and pour the marination on it.set the temp at 180c for 15-20min or til it becomes tender.

Step-4

For Tempering,Heat the butter in pan add Hing, red chilli and chopped garlic.cook it for 1-2 mins.pour this Tempering on tikka pieces.
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