Madhuparna Sarbadhikary

 | 1 minute to read
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Garlic shrimp rice

Garlic shrimp rice

Cook Duration 00:45
Food TypeNonveg
Recipe Calories 467kcal
Protein
51gm
Fat
15gm
Carbs
32gm

Ingredients

  • Recipe Ingredients listShrimps - 200 gms
  • Recipe Ingredients listGarlic - 5-6 cloves chopped
  • Recipe Ingredients listBlack pepper - 1/4 tsp
  • Recipe Ingredients listGreen chilli - 2 chopped
  • Recipe Ingredients listOlive oil - 5gms
  • Recipe Ingredients listSalt to taste
  • Recipe Ingredients listWater - 1 cup
  • Recipe Ingredients listRice - 40 gms
  • Recipe Ingredients listChopped coriander for garnish

Direction

Step-1

Heat oil in a pan and add the garlic. Once the garlic is slightly golden add the green chilli and after 1 min add the shrimps and black pepper. Mix well & season with salt.

Step-2

Add 1 cup water and let the shrimps cook over medium heat. Once the shrimps are done and there is very slight gravy (almost sticky consistency) add the boiled rice and mix well along with chopped coriander.
user

Vijaya Rane

Hey, I tried this recipe as it’s within my macros. And it really yum. Thanks for the wonderful recipe!

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