Nafeesa Saleh

 | 1 minute to read
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Garlic-herb mix chicken breast

Garlic-herb mix chicken breast

Cook Duration 00:15
Food TypeNonveg
Recipe Calories 196kcal
Protein
25gm
Fat
8gm
Carbs
5gm

Ingredients

  • Recipe Ingredients listChicken breast- 100g
  • Recipe Ingredients listGhee/oil- 5gm
  • Recipe Ingredients listGarlic - 10gm
  • Recipe Ingredients listGinger- 5gm
  • Recipe Ingredients listSoya sauce - 10ml
  • Recipe Ingredients listTomato sauce- 10g
  • Recipe Ingredients listBasil leaves - 30g
  • Recipe Ingredients listSpinach- 30g
  • Recipe Ingredients listDry spices - salt, oregano and black pepper powder
  • Recipe Ingredients listApple cider vinegar - 5ml

Direction

Step-1

Pound the chicken and marinate it with ginger garlic paste and also add acv and keep it aside for about 30minutes.

Step-2

In a skillet, add ghee and chopped garlic and saute it for sometime. Then, add marinated chicken breast and let it cook for sometime.

Step-3

Now, add all dry spices and coat it on both sides by flipping it. Also, add the sauces and little water and cover the lid and let it cook for about 5 minutes.

Step-4

Add, freshly cut basil leaves and chopped spinach and let it cook further until the chicken becomes tender. Enjoy the juicy chicken!😋
user

Syed Zahed Ali

Wow it delicious

user

Ebad Sp

hi

user

Cheena Lalwani

I’m drooling over it 😋😋

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