dr madhavii Gawand

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Fruit punch Varai khandavi    (वरीचि खांडवी)

Fruit punch Varai khandavi (वरीचि खांडवी)

Cook Duration 00:45
Food TypeVeg
Recipe Calories 679kcal
Protein
14gm
Fat
21gm
Carbs
107gm

Ingredients

  • Recipe Ingredients list Varai 50 gm
  • Recipe Ingredients listJaggery 50gm
  • Recipe Ingredients listGhee 5 gm
  • Recipe Ingredients listCashew/ almond 10 gm each
  • Recipe Ingredients listGrated apple 100gm
  • Recipe Ingredients listCoconut 10 gm
  • Recipe Ingredients listMilk 25 ml
  • Recipe Ingredients listCardamon powder 1 tsf

Direction

Step-1

Add ghee in pan and roast almond and cashew till golden brown

Step-2

Remove roasted almonds and cashew and add Varai in same pan.

Step-3

Roast Varai on slow flame till it get aromatic.

Step-4

Add boiled water to varai. Water should be double quantity than varai.

Step-5

Keep lid on pan.

Step-6

Sometimes Varai soak more water so before adding jaggery check that it is cooked nicely .

Step-7

Now add jaggery, Apple ,dry fruit, milk and cardamom powder in it .

Step-8

I prefer a pinch of salt in all sweets so I added salt in it( optional)

Step-9

Keep it on low flame with lid on it. When mixture come close switch off the gas.

Step-10

When mixture is cooled down pour it in on plate greased with ghee .make square shape out of it.

Step-11

Garnish it with fresh fruits
user

Jitendra Chouksey

Looks fantastic

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