French Protein Toast
Posted by : Nafeesa Saleh
- Food Type : Eggetarian
- Cook Time : 00:20
- Cuisine : Other
- Calories414kcal
- Protein40gm
- Fat15gm
- Carbs28gm
How to make French Protein Toast
Step-1
In a bowl, whisk egg and milk together. Then add whey and again wisk well so that there are no lumps.
Step-2
Now add all dry ingredients and vanilla syrup and whisk once again.
Step-3
Brush the pan with butter and let it heat.
Step-4
Dip the bread slice into the liquid batter and place it in a pan. You can spoon some more batter over the bread if required.
Step-5
Toast it until both sides are crisp brown.
Step-6
Spread the peanut butter over the bread and garnish it with shredded coconut. Be ready to eat! Enjoy!