flexseed Paneer wrap
Posted by : Deeprekha.rajpoot
- Food Type : Veg
- Cook Time : 00:10
- Cuisine : Indian
- Calories295kcal
- Protein12gm
- Fat27gm
- Carbs1gm
How to make flexseed Paneer wrap
Step-1
Boil water and add flaxseed powder. add salt and masala. Stir water is absorbed.
let it cool.
Take aluminum sheet and keep the mixture in it.
Make chappati using rolling pin.
Heat tava and bake the chappati
For roll.
mix cabbage, Paneer, mayo,tomato sauce and mix.
Keep the mixture on the flaxseed chappati and roll.
Enjoy