• By Alpa Patel
Nutritional Value Of This Recipe
15:00 Minutes 224 kcal
Ingredients for Flaxmeal crackers
- › Flaxmeal 40gm Sweetener as per taste (have added 3gm Splenda) water 10-13ml
1. Mix all the ingredients roll the crackers in between butter paper or silicone sheets.. give desired shape bake at 140-150degree for 12-15 minutes.
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