Sonam Singh

 | 1 minute to read
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Fish & chips

Fish & chips

Cook Duration 00:40
Food TypeNonveg
Recipe Calories 210kcal
Protein
20gm
Fat
6gm
Carbs
19gm

Ingredients

  • Recipe Ingredients listfish 120 gm
  • Recipe Ingredients listpotato 100 gm
  • Recipe Ingredients listolive oil 5 ml
  • Recipe Ingredients listsalt, kitchen king, garam masala as per taste

Direction

Step-1

marinate fish with 3 ml olive oil and the spices (you can keep it overnight or cook it after 5 mins as per the convinience. i kept overnight)

Step-2

peal and cut the potato and use the brush them with olive oil

Step-3

put everything in oven and grill it for 20 mins

Step-4

take out the fish and keep potato for another 10 mins

Step-5

take out and serve warm
user

Jitendra Chouksey

Looks amazing

user

Swapnali Bansode

Presentation 👌🏻

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