Share
Fiery Prawns
• By Meghana Narayan
Nutritional Value Of This Recipe
Calories
307 kcal
Protein
52 gm
Carbs
10 gm
Fats
6 gm
00:15 Minutes 307 kcal
Ingredients for Fiery Prawns
- › 220 gm Prawns
- › 10 g Hot Chilli Sauce
- › 6 g Corn Flour
- › 5 g Oil
- › Salt
- › Dry Spices- Chilly, Pepper
- › 10 g Minced ginger garlic
Method
1. In a nonstick pan add oil and heat on a low flame. Once hot add in minced ginger garlic & saute.
2. Next add the prawns and saute for 2-3 mins. Mix cornflour with water and add in. Give a mix .
3. Add in salt, dry spices, sauce. Stir for 4-5 mins more. If its too thick add in lil water and give a mix.
4. Serve by garnishing with cilantro/ chopped spring onion greens.