Feta cheese wrap

Posted by : Ipshita Mukherjee

Feta cheese wrap
Recipe Views275
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 0:10
  • Cuisine : Arab
  • Calories
    212kcal
  • Protein
    9gm
  • Fat
    8gm
  • Carbs
    25gm

How to make Feta cheese wrap

Step-1

In a wok take 62.5ml of water and bring it to boil add salt and let it dissolve. Now add both the flour and stir it. Put the gas off and cover the dough for couple of minutes. Knead the dough once it’s warm. Immediately roll out the dough and make thin wrap.

Step-2

In a bowl put red cabbage, bell pepper, feta cheese and paprika and gently mix them together. Put this mixture on one side of the wrap and the gently fold the wrap. Server with salad.

Step-3