Fasting recipe :- Bhagar/warai bhat

1. Take a pan and heat up oil/ghee 2. If you eat cumin seeds during fast add it to oil or you can ignore this step. 3. Add peeled and chopped potato 4. Once it is little cooked, add red chilli powder or green chillies And salt 5. Then add bhagar.. Mix it for a min 6. Pour some hot/cold water for it to cook 7.cover for 10mins. Let it cook 8. Serve hot with curd n peanut chutney 9. I am posting another recipe for this chutney.. Stay tuned