Eggs fried on tomatoes with Tuna
Posted by : Fittr
- Food Type : Nonveg
- Cook Time : 1
- Cuisine : Other
How to make Eggs fried on tomatoes with Tuna
Peel the tomato and chop into cubes.
Heat the oil in a small frying pan, add the chopped tomato and fry over high heat for about 3 minutes.
Create 2 gaps in the tomato and break the eggs into them. Season with salt and pepper.
Arrange pieces of tuna on top, sprinkle with dried oregano and chilli flakes.
Fry for 3 more minutes or until the egg whites are cooked. 6. Serve with fresh parsley.
Tip: For a non-fish option replace tuna with feta.