Srija Banerjee

 | 1 minute to read
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Eggs & sauteed veggies

Eggs & sauteed veggies

Cook Duration 00:30
Food TypeEggetarian
Recipe Calories 147kcal
Protein
12gm
Fat
6gm
Carbs
10gm

Ingredients

  • Recipe Ingredients listMushrooms 30gm
  • Recipe Ingredients listBrocolli 70gm
  • Recipe Ingredients listCapsicum 50gm
  • Recipe Ingredients listBoiled egg whites 3
  • Recipe Ingredients listTomato 40gm
  • Recipe Ingredients listOlive oil 4gm
  • Recipe Ingredients listGarlic 2gm
  • Recipe Ingredients listOnion 10gm

Direction

Step-1

Parboil brocolli. Chop all veggies in small pieces.

Step-2

In a pan, hot oil, add chopped garlic and onion.

Step-3

Add the boiled egg whites. Add salt, black pepper powder and vinegar (optional) as per taste

Step-4

Add all the remaining veggies. Cover and Cook well. You may add some herbs of your choice like dried oregano, thyme etc.
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