Ankita Singh

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egg rotizza ( serves 2)

egg rotizza ( serves 2)

Cook Duration 00:15
Food TypeEggetarian
Recipe Calories 292kcal
Protein
15gm
Fat
8gm
Carbs
40gm

Ingredients

  • Recipe Ingredients list50 grams whole wheat Fluor
  • Recipe Ingredients list20 grams cheese
  • Recipe Ingredients listTomato sauce 10 grams
  • Recipe Ingredients list20 grams chopped bell peppers and 20 grams tomatoes
  • Recipe Ingredients listPizza seasoning, salt and pepper flakes

Direction

Step-1

Make dough of wheat Fluor using water and a pinch of salt . Roll it in chapati form and prick with fork

Step-2

Apply tomato sauce evenly and top with veggies (chopped )and cheese

Step-3

Break an egg in centre and sprinkle salt pepper pizza seasoning

Step-4

Bake at 250 degrees for 15 minutes or heat a pan and pace it gently over pan . Cook for 20 minutes ( 10 minutes covered and 5 minutes uncovered on medium flame )
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