Egg Panner roll
Posted by : pranusha
- Food Type : Veg
- Cook Time : 0:25
- Cuisine : Other
- Calories650kcal
- Protein33gm
- Fat42gm
- Carbs35gm
How to make Egg Panner roll
Step-1
In pan add oil 5 gms,then add onion, capsicum
Step-2
saute for 5 mins then add panner sticks
Step-3
Add red chilli flakes and salt.saute for 5 mins
Step-4
Prepare chapati and keep it a side
Step-5
prepare omelette and keep chapati on top of it ,cook for 2 mins then add Capsicum and paneer mixture and roll