Preethi Anand

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Egg Paniyaram/Paddu

Egg Paniyaram/Paddu

Cook Duration 00:05
Food TypeEggetarian
Recipe Calories 215kcal
Protein
18gm
Fat
15gm
Carbs
2gm

Ingredients

  • Recipe Ingredients listEgg onion coriander salt as per taste Ghee /olive oil if required

Direction

Step-1

I have taken three eggs of my portion added salt as per taste ,onion 10gms, coriander leaf mix it well and then pour it on paniyaram pan.. I have not used oil or ghee.. since my tawa is nonstick.. close the lid n keep it on simmer.. Cook for 5mins.. Tasty paniyaram is ready..
user

Rekha Musunuru

hai this is easy recipe very nice i made it today

user

Rajiv Gupta

simple and healthy dish

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