Aachal Palewar

 | 1 minute to read
more action
Egg paneer fried rice

Egg paneer fried rice

Cook Duration 00:30
Food TypeEggetarian
Recipe Calories 620kcal
Protein
30gm
Fat
37gm
Carbs
41gm

Ingredients

  • Recipe Ingredients listEgg - 3
  • Recipe Ingredients listPaneer - 50g
  • Recipe Ingredients listRice - 40g
  • Recipe Ingredients listGhee/oil - 10g
  • Recipe Ingredients listVeggies (French beans, carrot, red bell pepper, yellow bell pepper, onion) - 200g
  • Recipe Ingredients listCurry leaves - few
  • Recipe Ingredients listGinger - half inch finely chopped
  • Recipe Ingredients listGarlic - 5 cloves finely chopped
  • Recipe Ingredients listBlack pepper
  • Recipe Ingredients listSalt
  • Recipe Ingredients listLemon/ACV

Direction

Step-1

Add oil to a pan, add eggs, black pepper powder and salt - scrumble and keep aside.

Step-2

Add oil to pan, add ginger, garlic, paneer, veggies and powdered black pepper generously and salt to taste.

Step-3

Add scrumbled egg and cooked rice.

Step-4

Add lemon juice as per your taste or apple cider vinegar 1 spoon.

Step-5

Garnish with coriander leaves and serve.
This page is best viewed in a web browser!