
Akanksha Sharma
| 1 minute to read
Egg-Oats Omlette
Protein
28gmFat
23gmCarbs
26gmIngredients
3 Whole eggs
30 g Oats Flour
150 g Finely Chopped Green veggie
50 ml milk
Spices
Salt
10 g Butter
Direction
Step-1
In a bowl , mix veggie , egg , spices , salt, oats flour.
Step-2
Mix it well , add milk ( optional).
Step-3
Add Garam Masala. And prepare a Batter.
Step-4
In a heated pan , Apply Ghee and Pour tha Batter.
Step-5
Cover it with lid , for 3-5 mins.
Step-6
Now swap it , and cook until it’s done.
Step-7
It’s ready to serve 🙂
Piyanka Das
what spices did u use