Radhika

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egg kothu chapati

egg kothu chapati

Cook Duration 15:0
Food TypeEggetarian
Recipe Calories 156kcal
Protein
18gm
Fat
2gm
Carbs
16gm

Ingredients

  • Recipe Ingredients listbutter, jeera 1/2 teaspoon
  • Recipe Ingredients listegg -3
  • Recipe Ingredients listchapati 1
  • Recipe Ingredients listonion, tomato, green chilli
  • Recipe Ingredients listturmeric powder, pepper powder, biryani masala
  • Recipe Ingredients listcoriander leaves,lime juice
  • Recipe Ingredients list(optional-add more veggies)

Direction

Step-1

add butter to a kadai, add jeera and let it splutter.

Step-2

saute diced onions,tomatoes (add other optional veggies now)

Step-3

beat 3eggs with salt and pepper

Step-4

add the spice powders to the onion tomato mixture

Step-5

add the beaten eggs ,add salt and let it cook for 4-5 mins.

Step-6

cut chapati into thin slices and mix it to the above preparation.

Step-7

garnish with coriander leaves and lime juice(optional)
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