Egg Curry Rice
Posted by : Ashish Bartwal
- Food Type : Eggetarian
- Cook Time : 00:30
- Cuisine : Indian
How to make Egg Curry Rice
Add ghee to a pan ,followed by onion and cook until golden brown
Add ginger garlic paste and cook for 5 mins
Add chopped ripe tomato and cook for 10 mins on a medium flame Add salt, Red chilli Powder and turmeric
Blend the mixture into a coarse paste.
add chicken/garam masala and cook for 5 mins
Add Eggs are serve with steamed rice and choice of veggies.