Egg Curry🥚😋👌😍
Posted by : Ranjitha K
- Food Type : Eggetarian
- Cook Time : 10:00
- Cuisine : Indian
- Calories236kcal
- Protein7gm
- Fat21gm
- Carbs4gm
How to make Egg Curry🥚😋👌😍
Step-1
Boil Eggs.
Step-2
Heat the pan put ghee, Onion, Tomato, Ginger, Garlic saute well.
Step-3
Transfer sauted ingredients to blender, blend it smoothly.
Step-4
Again heat the same pan put it Ghee, blended paste into it, saute it well for 1 minute.
Step-5
Add Turmeric, Red chilli powder, Garam masala, Jeera Powder, Coriander powder, Salt to taste saute all the ingredients well.
Step-6
Once it started to boil add boiled of piece eggs into it, close the lid for a 5 minutes.
Step-7
Serve in a bowl, Garnishing with Coriander.
Step-8
Now our yummy Egg Curry is ready to eat 🥚😋😋😋👌😍