Egg bhurji with a twist.

Posted by : Madhuparna Sarbadhikary

Egg bhurji with a twist.
Recipe Views30
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:20
  • Cuisine : Indian
  • Calories
    339kcal
  • Protein
    24gm
  • Fat
    27gm
  • Carbs
    0gm

How to make Egg bhurji with a twist.

Step-1

Heat the olive oil in a frying pan, once the oil is hot add the onion, tomatoes & chicken tikka. Fry for sometime then add the two eggs and mix well. Once the egg is cooked season with salt as per taste and garnish with coriander.