Dolan Acharya

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Egg Akuri

Egg Akuri

Cook Duration 00:20
Food TypeEggetarian
Recipe Calories 121kcal
Protein
18gm
Fat
5gm
Carbs
1gm

Ingredients

  • Recipe Ingredients list1. Whole eggs 3
  • Recipe Ingredients list2. Ginger garlic paste
  • Recipe Ingredients list3. Ghee 5 gm
  • Recipe Ingredients list4. Onion 1
  • Recipe Ingredients list5. Tomato 1
  • Recipe Ingredients list6. Green chillies
  • Recipe Ingredients list7. Coriander leaves
  • Recipe Ingredients list8. Turmeric powder, coriander powder , red chilli powder, garam masala as per taste

Direction

Step-1

1. Finely chop onion and add to the heated non stick kadai once ghee gets heated.

Step-2

2. Cut the green chilli in half and add. Otherwise it may get very spicy.

Step-3

3. Once onion turns brownish pink add the ginger garlic paste and after 5 minutes add the chopped tomato and cook for another 5 minutes.

Step-4

4. Add the eggs by breaking them one by one on top of the kadai.

Step-5

5. Add salt, turmeric and other masala and cook for 5 minutes covered.

Step-6

6. Garnish with chopped coriander and serve hot with bread or roti.
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