Easiest palak chicken
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Posted by : Pamela Ganguly
- Food Type : Non-Veg
- Cook Time : 00:30
- Cuisine : Indian
How to make Easiest palak chicken
Marinate chicken with all dry spices ( except roasted jeera powder) and ginger garlic paste for 1 hour.
Take ghee in a pan and saute onions till golden brown.
Add marinate chicken , mix it well and fry everything for 5 minutes on medium flame.
Add sliced tomatoes and fry for 2 minutes.
Add about 60-70 ml water, cover and cook for 4 minutes on medium heat
Add chopped spinach and mix everything well. Cover and cook for 2 minutes.
Now add split green chillies and roasted jeera powder.
Cook for another 2 minutes and it's done.